YOUR NEIGHBORHOOD GRILL, WHERE WE ARE ALWAYS FIRST COME FIRST SERVED! (sorry, no reservations)
Join us for Easter Brunch/Lunch or Dinner! We will be open our regular hours and serving our regular menu's!
Dinner Nightly, Lunch Tuesday - Sunday, Brunch on the Weekends, And Now The Happiest Hour In
Town! Monday - Friday In The Bar
Visit JaK's on Facebook 
Thank you for voting us "Best Steakhouse" in the King 5 "Best of the Northwest 2009" voters poll! We are honored to be nominated with all the "big name" steakhouses in the area and thrilled you voted us on top! We promise to continue to deliver superior food quality, correct service and unsurpassed value always! Come on in so we can thank you in person! JaK.
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 It's all about the "high-quality" beef that's "seared to mouthwatering perfection" at this steakhouse trio where service is "fast and pleasant" and the rooms "noisy"; the combination of the "bang-for-the buck" appeal ("your pocketbook doesn't get a la carte-d to death") and no reservations suggests you should go "early or really late" or expect a wait akin to "an endurance event" |
| USA Today Nov 7th 2003 "10 great places for a down to earth meal"
"With tremendous portions of superb beef and excellent prices, this West Seattle cow palace competes with the big names. The quality of the food is marvelous not to mention the great no-attitude service and atmosphere. No wonder regulars who relish the food (even the hamburger is incredible) willingly endure a no reservations policy that means a long wait unless you get there early."
Men's Fitness Aug 2007 "America's Best Burger Joints"
#3 - JaK's Grill Seattle; "Famous for it's half-pounders, JaK's seasons its burgers with onions, garlic, black pepper and a mixture of soy and Worcestershire sauces, red-chili paste and brown mustard while they grill. | | | | | | |
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