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West Seattle

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    • Hours & Location

    4548 California Ave SW,
    Seattle, WA 98116
    (206) 937-7809

    Dinner

    Sunday through Thursday 4pm - 9pm

    Friday & Saturday 4pm - 10pm

    Brunch

    Friday 11am - 2pm

    Saturday & Sunday 10am - 2pm

    Additional Information

    General Manager
    Scott McDowell

    Executive Chef
    Juan Galdamez

    Online Ordering

    Reservations

    Get Directions

    Menus

    Prices and Availability Subject to Change

    Shareables and Small Plates

    • Tenderloin Tartare

      Filet Mignon, capers, cornichons, shallot, chive, mustard seeds, topped with egg yolk, and spicy bulls blood greens, accompanied with house made crostini

      $21

    • Dungeness Crab Cakes

      Saffron aioli, celery, apple, herbs

      $28

    • Bacon Wrapped Scallops

      Alaskan scallops wrapped in hardwood smoked bacon. Ask your server about our seasonal preparation

      $29

    • Jumbo Prawns

      Ancho chili rubbed, finished with spicy chipotle crema or prepared scampi style

      $31

    • Shrimp Cocktail

      Pickled celery relish, horseradish sauce

      $17

    • Calamari Steak Crisps

      Served with lemon-caper aioli

      $18

    • Southwest Artichoke Dip

      Pepper jack, parmesan, green chiles, onion. Served with garlic pita points

      $14

      Add Dungeness Crab $9

    • Roasted Beets & Burrata

      Arugula, balsamic vinaigrette, sherry gastrique, toasted almonds, Smoked Maldon sea salt

      $16

    Soup & Salads

    • Steak Salad

      Prime top sirloin, red onions, tomatoes, artisan greens, balsamic vinaigrette, bleu cheese crumbles

      6 oz Cut $28

      12 oz Cut $39

    • Butter Lettuce Salad

      Honey bourbon dressing, bosc pears, orange, toasted almonds, blue cheese crumbles

      $8

    • the "Works" Wedge

      Iceberg lettuce wedge, eggs, almonds, bacon, green onions, tomatoes, croutons, bleu cheese crumbles, with a bleu cheese/balsamic mix

      small $8

      large $14

    • Spinach Salad

      Mushrooms, bacon, eggs, mozzarella, toasted almonds, honey mustard dressing

      small $8

      large $14

    • Caesar Salad

      Romaine, croutons, parmesan, lemon wedge

      small $8

      large $14

    Burgers & Sandwiches

    Served with fries or sweet potato fries. Substitute onion rings +4, or small house, wedge, spinach, or Caesar salad +5

    • Prime Rib Dip

      Prime-rib sliced thin on a toasted Macrina baguette, served with au jus

      $21

    • JaK's Cheeseburger

      1/2 pound patty, cheddar cheese, roasted red pepper mayo, lettuce, tomato, onion

      $19

    • Grilled Chicken Sandwich

      Grilled chicken breast, pesto aioli, lettuce, tomato, caramelized onions

      $17

    Seafood & More

    • Copper River Sockeye Salmon

      Parsnip soubise purée, purple potatoes, cipollini onion, kale

      $32

    • Fresh Alaskan Halibut

      Saffron lemongrass sauce, squash panzanella

      $37

    • Herbes de Provence Half Chicken

      Lavender-honey glaze, orange crème, grilled asparagus, mushroom risotto

      $30

    • Pea and Proscuitto Campanelle Pasta

      Creamy butter lemon sauce, parmesan cheese, fresh basil

      $26

    • Bucatini Cacio e Pepe

      Classic parmesan and black pepper pasta

      $23

    Steaks and Chops

    Includes your choice of two sides from the Sides and Accompaniments

    • Wagyu Zabuton

      The butcher's favorite, cut from the short rib, savory and buttery

      10 oz $59

    • Wagyu Spinalis

      Wagyu rib cap, as tender as a filet mignon, with the flavor of a ribeye

      8 oz $70

    • Prime Porterhouse for Two

      Dry-aged NY strip & filet in a single, hand selected center-cut

      32 oz $125

    • Bone-in Ribeye

      Ask your server about Chef's special preparation

      20 oz $67

    • Boneless Ribeye

      Smoke marinated and served with fresh grated horseradish

      18 oz $64

    • Prime Top Sirloin

      12 oz $48

    • New York Strip

      Center-cut

      12 oz $62

    • Filet Mignon

      Our most tender cut

      8 oz $61

      12 oz $75

    • Skewers

      Moroccan spices, gorgonzola cream sauce, sun-dried tomatoes, and basil

      $37

    • Bourbon Pork Chop

      Bourbon brown-sugar marinade, honey-peppercorn glaze

      $32

    • Oscar Style

      Add Dungeness crab, béarnaise, asparagus to any steak (steaks ordered Oscar style do not include broccoli and carrots)

      $19

    • Cowboy Style

      Add ancho-chili coffee rub, jalapeño-lime butter, grilled jalapeño, and an onion ring to any steak

      $8

    • Sauces

      béarnaise • gorgonzola cream • chipotle crema • demi-glace • peppercorn demi-glace

      $6

    Sides & Accompaniments

    • Crisp Brussels Sprouts

      Walnuts, herbs, garlic, caper, anchovy, jalapeño honey vinaigrette

      $17

    • Glazed Baby Carrots

      Rainbow carrots, champagne vinegar glaze, dill

      $11

    • Spiced Cauliflower

      Madras cream, toasted almonds, bulls blood sprouts

      $12

    • Roasted Wild Mushrooms

      White wine, garlic, frisée endive

      $13

    • Grilled Asparagus

      $11

    • Onion Rings

      $10

    • Baked Potato

      $6

      Add "The Works" $2

    • Potato Pancakes

      $8

    • Garlic Mashed Potatoes

      $7

    • French Fries

      $6

    • Sweet Potato Fries

      $6

    • Mac and Cheese

      Campanelle pasta, mornay, bread crumb crust

      $13

      add Dungeness Crab $9

    It's Friday, and you deserve a choice between a solid weekday lunch or an early weekend brunch. We got you!

    Prices and Availability Subject to Change


    Friday Lunch Specials

    • Fish & Chips

      Beer battered, panko crusted halibut. Served with fries, cole slaw, house tartar and a lemon wedge

      $20

    • Alaskan Halibut Fishwich

      Beer battered & golden fried Alaskan halibut, cheddar cheese, shredded lettuce, tomato, tartar, toasted bun. Served with fries

      $20

    • Clam Chowder

      Clams, fresh cream, white wine, bacon, onions, celery, parsley, thyme, tarragon, and red potatoes

      cup $10

      bowl $12

    Soups, Salads & Starters

    • French Onion Soup

      Yellow onions, seasoned crouton, melted gruyere

      $10

    • Prime Steak Salad

      Sliced JaK’s Prime Top Sirloin, caramelized onions, tomatoes, romaine, balsamic vinaigrette, blue cheese crumbles

      5 oz $27

      10 oz $35

    • The "Works" Wedge

      Iceberg lettuce wedge, eggs, almonds, bacon, green onions, tomatoes, croutons, bleu cheese crumbles, with a bleu cheese/balsamic mix

      small $9

      large $14

    • Greek Chicken Salad

      Chicken breast, cucumbers, red onions, kalamata olives, tomatoes, feta cheese, greek dressing, romaine

      small $11

      large $15

    • Chop Chop Salad

      Grilled & chilled chicken breast, salami, provolone & parmesan, garbanzo beans, romaine, tossed in a balsamic vinaigrette & topped with diced tomatoes and basil

      small $11

      large $15

    • Spinach Salad

      Spinach, mushrooms, bacon, eggs, mozzarella, toasted almonds, honey mustard dressing

      small $9

      large $14

    • Caesar Salad

      Romaine, croutons, caesar dressing served with lemon wedge

      small $9

      large $14

    • Calamari Steak Crisps

      w/ lemon caper aioli

      $18

    • Southwest Artichoke Dip

      Pepper jack, parmesan, green chiles, onion. served with garlic pita points

      $15

      Add Dungeness Crab $9

    Burgers & Sandwiches

    Served with fries, or you may substitute sweet potato fries 2, onion rings 4, starter salad 4 or substitute any 1/2 salad (except top sirloin) 5 instead of fries with your burger or sandwich

    • The Jak's Burger

      1/2 pound patty served on a lightly buttered and toasted kaiser bun with cheddar cheese, roasted red pepper mayo, lettuce, tomato, and onion

      $21

    • New York Steak Sandwich

      Aged marinated Nebraska New York strip. Served on a lightly buttered toasted roll and finished with jak’s steak butter. Served with au-jus

      $24

    • Prime Rib Dip

      Thinly sliced prime-rib on a toasted roll. Served with au-jus

      $21

    • Chophouse Dip

      3/4 lb, house-ground beef served on a jak’s steak butter toasted roll with a side of au jus

      $20

    • Grilled Chicken Sandwich

      Grilled chicken breast grilled and served on a lightly buttered and toasted kaiser bun with caramelized onions, tomato, and lettuce

      $17

    • Chicken Club Wrap

      Grilled chicken, bacon, cheddar, lettuce, tomato, ranch in a spinach tortilla

      $15

    • BLT

      Bacon, lettuce, tomato, mayo, toasted sourdough

      $15

    Shareables and Small Plates

    • Bacon Wrapped Scallops

      Alaskan scallops wrapped in hardwood smoked bacon. Ask your server about seasonal preparation

      $29

    • Jumbo Prawns

      Ancho chili rubbed, finished with spicy chipotle crema or prepared scampi style

      $31

    • Shrimp Cocktail

      Pickled celery relish, horseradish sauce

      $17

    • Dungeness Crab Cakes

      Saffron aioli, celery, apple, herbs

      $28

    • Crisp Brussels Sprouts

      Walnuts, herbs, garlic, caper, anchovy, jalapeño, and honey vinaigrette

      $17

    • Roasted Mushrooms

      Roasted mushrooms, butter, white wine, garlic

      $12

    Benedicts & Scrambles

    • Classic

      Canadian bacon, poached eggs, english muffin, hollandaise

      $18

    • Dungeness Crab Cake

      Dungeness crab cakes, poached eggs, brioche bread, hollandaise. Finished with citrus gremolata

      $29

    • The JaK's Bene

      Filet mignon, poached eggs, potato pancakes, bearnaise. Served with freshly baked brioche & fresh fruit

      $27

    • California

      Tomato, spinach, avocado, poached eggs, hollandaise

      $18

    • Southwest Benedict

      Poached eggs, chorizo patties, fresh chipotle cheddar cornbread finished with hollandaise and fresh pico de gallo

      $18

    • Baja Scramble

      3 eggs, chorizo, caramelized onions, pepper jack, fresh pico, avocado. Served with jak’s potatoes & flour tortillas (corn available)

      $18

    • The Jak's Scramble

      3 eggs, ground steak, caramelized onions, fresh spinach, and mushrooms topped with parmesan. Jak’s potatoes & a biscuit

      $18

    • Veggie Scramble

      3 eggs, shrooms, red peppers, caramelized onions, & spinach, topped with tomatoes & mozzarella. Served with jak’s potatoes & a biscuit

      $16

    • Greek Scramble

      3 eggs, spinach, diced tomatoes, onions, feta cheese. Served with pita points

      $16

    • Simple Scramble

      3 eggs, your choice of cheese. Served with jak’s potatoes & toast

      $15

    Breakfast Classics

    • Basic Eggs

      2 eggs, jak’s potatoes & your choice of bacon or sausage

      $15

    • The 509 Casserole

      Sausage, potato pancake, cream, eggs & cheese with a touch of spice. Baked & served with a biscuit & a side of our sausage gravy

      $15

    • Country Fried Steak

      Buttermilk marinated top sirloin, breaded & topped with country-style sausage gravy. Served with two eggs, jak’s potatoes & a biscuit

      $18

    • Sweet & Southern Steak Hash

      Filet mignon, new york strip, potatoes, caramelized onions, sweet peppers in a honey cracked peppercorn glaze. Served with 2 eggs & a biscuit

      $17

    • Biscuits & Gravy

      House baked buttermilk biscuits, country-style gravy. Served with 2 eggs & jak’s potatoes

      $16

    • French Toast

      Egg bread in a cinnamon-vanilla custard topped with powdered sugar. Served with maple syrup, 2 eggs & your choice of bacon or sausage

      $16

    • Belgian Waffle

      Topped with sliced strawberries & whipped cream. Served with maple syrup, 2 eggs & your choice of bacon or sausage

      $16

    • Steel Cut Oatmeal

      With brown sugar, raisins & light cream. Served with a fruit cup

      $9

    Steaks & Eggs

    Served with 2 eggs, jak’s potatoes & your choice of toast, biscuit, or english muffin

    • Filet Mignon & Eggs

      Our most tender cut

      8 oz $61

      12 oz $75

    • Prime Top Sirloin

      5 oz center-cut

      $23

    • Boneless Ribeye

      18 oz boneless ribeye, smokey marinated and served with fresh horseradish

      $64

    • New York Strip

      12 oz dry-aged, center-cut

      $62

    Prices and Availability Subject to Change

    Benedicts

    Served with jak’s potatoes (except jak’s bene)

    • The Jak's Bene

      Filet mignon, poached eggs, potato pancakes, bearnaise. Served with freshly baked brioche & fresh fruit

      $27

    • Dungeness Crab Cake

      Dungeness crab cakes, poached eggs, brioche bread, hollandaise. Finished with citrus gremolata

      $29

    • Classic

      Canadian bacon, poached eggs, english muffin, hollandaise

      $18

    • Southwest Benedict

      Poached eggs, chorizo patties, fresh chipotle cheddar cornbread finished with hollandaise and fresh pico de gallo

      $18

    • California

      Tomato, spinach, avocado, poached eggs, hollandaise

      $18

    More Breakfast

    • The Jak's Scramble

      3 eggs, ground steak, caramelized onions, fresh spinach, and mushrooms topped with parmesan. Jak’s potatoes & a biscuit

      $18

    • Baja Scramble

      3 eggs, chorizo, caramelized onions, pepper jack, fresh pico, avocado. Served with jak’s potatoes & flour tortillas (corn available)

      $18

    • Veggie Scramble

      3 eggs, shrooms, red peppers, caramelized onions, & spinach, topped with tomatoes & mozzarella. Served with jak’s potatoes & a biscuit

      $16

    • Simple Scramble

      3 eggs, your choice of cheese. Served with jak’s potatoes & toast

      $15

    • Greek Scramble

      3 eggs, spinach, diced tomatoes, onions, feta cheese. Served with pita points

      $16

    • Scramble Adds

      Extra cheese

      Chopped bacon

      Diced ham

      Ground beef

      Sausage

      Chorizo

      Spinach

      Jalapeños

      Roasted peppers

      Mushrooms

      Tomatoes

      Caramelized onions

      Each $2

    • Basic Eggs

      2 eggs, jak’s potatoes & your choice of bacon or sausage

      $15

    • The 509 Casserole

      Sausage, potato pancake, cream, eggs & cheese with a touch of spice. Baked & served with a biscuit & a side of our sausage gravy

      $15

    • Country Fried Steak

      Buttermilk marinated top sirloin, breaded & topped with country-style sausage gravy. Served with two eggs, jak’s potatoes & a biscuit

      $18

    • Biscuits & Gravy

      House baked buttermilk biscuits, country-style gravy. Served with 2 eggs & jak’s potatoes

      $16

    • Sweet Steak Hash

      Filet mignon, new york strip, potatoes, caramelized onions, sweet peppers in a honey cracked peppercorn glaze. Served with 2 eggs & a biscuit

      $17

    • Belgian Waffle

      Topped with sliced strawberries & whipped cream. Served with maple syrup, 2 eggs & your choice of bacon or sausage

      $16

    • French Toast

      Egg bread in a cinnamon-vanilla custard topped with powdered sugar. Served with maple syrup, 2 eggs & your choice of bacon or sausage

      $16

    • Steel Cut Oatmeal

      With brown sugar, raisins & light cream. Served with a fruit cup

      $9

    Salads

    • Prime Top Sirloin

      Sliced jak’s prime top (5oz or 10oz cut), caramelized onions, tomatoes, romaine, balsamic vinaigrette, blue cheese crumbles

      $27 - $35

    • Caesar

      Romaine, croutons, caesar dressing served with lemon wedge

      $9 - $14

    • Spinach

      Spinach, mushrooms, bacon, eggs, mozzarella, toasted almonds, honey mustard dressing

      $9 - $14

    • Greek Chicken

      Chicken breast, cucumbers, red onions, kalamata olives, tomatoes, feta cheese, greek dressing, romaine

      $11 - $15

    • Chop Chop

      Grilled & chilled chicken breast, salami, provolone & parmesan, garbanzo beans, romaine, tossed in a balsamic vinaigrette & topped with diced tomatoes and basil

      $11 - $15

    Steaks / Chops & Eggs

    Served with 2 eggs, jak’s potatoes & your choice of toast, biscuit, or english muffin

    • Filet Mignon

      Our most tender cut. petite or regular cut

      $61

      $75

    • Prime Top Sirloin

      Center-cut petite or regular cut

      $23

    • New York Strip

      Dry-aged, center-cut 12oz cut

      $64

    • Ribeye

      Cold-smoked 18oz boneless cut served with fresh horseradish

      $64

    Burgers & Sandwiches

    Served with fries, or you may substitute sweet potato fries 2, onion rings 4, starter salad 4 or substitute any 1/2 salad (except top sirloin) 5 instead of fries with your burger or sandwich

    • The Jak's Burger

      1/2 pound patty served on a lightly buttered and toasted kaiser bun with cheddar cheese, roasted red pepper mayo, lettuce, tomato, and onion

      $19

    • Chophouse Dip

      3/4 lb, house-ground beef served on a jak’s steak butter toasted roll with a side of au jus

      $20

    • Chicken Sandwich

      Marinated chicken breast grilled and served on a lightly buttered and toasted kaiser bun with caramelized onions, tomato, and lettuce

      $17

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