West Seattle
Hours & Location
4548 California Ave SW,
Seattle, WA 98116
(206) 937-7809
Dinner
Sunday through Thursday 4pm - 9pm
Friday & Saturday 4pm - 10pm
Brunch
Friday 11am - 2pm
Saturday & Sunday 10am - 2pm
Additional Information
General Manager
Scott McDowell
Executive Chef
Juan Galdamez
Menus
Prices and Availability Subject to Change
Shareables and Small Plates
-
Root Vegetable Gratin
Roasted butternut squash, chioggia and golden beets, garlic, shallots, heavy cream, parmesan-reggiano, fried sage
$11
-
Bacon Wrapped Scallops
Alaskan scallops wrapped in hardwood smoked bacon. Ask your server about our seasonal preparation
$29
-
Jumbo Prawns
Ancho chili rubbed, finished with spicy chipotle crema or prepared scampi style
$31
-
Shrimp Cocktail
Pickled celery relish, horseradish sauce
$17
-
Dungeness Crab Cakes
Saffron aioli, celery, apple, herbs
$28
-
Crisp Brussels Sprouts
Walnuts, herbs, garlic, caper, anchovy, jalapeño and honey vinaigrette
$16
-
Sautéed Mushrooms
Butter, white wine, garlic
$12
Salads
-
Steak Salad
Prime top sirloin, onions, cherry tomatoes, romaine, balsamic vinaigrette, bleu cheese crumbles.
5 ounce cut $27
10 ounce cut $35
-
Roasted Beets w/ Burrata
Arugula, balsamic vinaigrette, sherry gastrique, toasted almonds, Smoked Maldon sea salt
$15
-
the "Works" Wedge
Iceberg lettuce wedge, eggs, almonds, bacon, green onions, tomatoes, croutons, bleu cheese crumbles, with a bleu cheese/balsamic mix
$11 per starter size
$13 per entrée size
-
Spinach Salad
Mushrooms, bacon, eggs, mozzarella, toasted almonds, honey mustard dressing
$11 per starter size
$13 per entree size
-
Caesar Salad
Romaine, croutons, parmesan, lemon wedge
$10 per starter size
$12 per entrée size
-
Calamari Steak Crisps
Lemon caper aioli
$17
-
Southwest Artichoke Dip
Pepper jack, parmesan, green chilies, onion served with garlic pita points
$14
Entrées
-
Beef Wellington
6 oz filet mignon, mushroom duxelle, prosciutto, gruyere, in a puff pastry served with grilled asparagus, your choice of potato, and a creamy demi-glaze. Only available medium-rare.
$58
-
Roast Chicken
Demi-glace, cream, mushrooms, asparagus, garlic mashed potatoes
$30
-
Grilled Alaskan King Salmon
Balsamic reduction, broccoli, carrots, mashed potatoes
$39
-
Panko Crusted Halibut
Lemon-caper beurre blanc, broccoli, carrots, garlic mashed potatoes
$41
-
Lobster Mac & Cheese
Maine Cold-Water Lobster body and tail, handmade campanelle pasta, gruyere, cheddar, pecorino romano cheese sauce, finished with 24-month aged parmesan reggiano
$36
-
Butternut Squash Risotto
Coconut milk, pepitas, fried sage, 18-month aged parmesan-reggiano
$26
Steaks and Chops
Includes house salad, broccoli and carrots, and choice of baked potato, garlic mashed potatoes, potato pancakes or fries (unless otherwise indicated)-
Bone-in Ribeye
Ask your server about our seasonal preparation.
20 ounce bone-in cut $64
-
Boneless Ribeye
18 ounce boneless cut. Smoke marinated and served with fresh grated horseradish
18 ounce boneless $62
-
Prime Top Sirloin
9 ounce $46
15 ounce $54
-
New York Strip
12 ounce $60
-
Filet Mignon
8 ounce $59
12 ounce $67
-
Skewers
Moroccan spices, gorgonzola cream sauce, sun-dried tomatoes, and basil
$36
-
Bourbon Pork Chop
Bourbon brown-sugar marinade, honey-peppercorn glaze
$32
Accompaniments
-
Mac and Cheese
Campanelle pasta, mornay, bread crumb crust
$12
-
Onion Rings
$10
-
Baked Potato with the "Works"
$8
-
Potato Pancakes
$8
-
Garlic Mashed Potatoes
$7
-
Sweet Potato Fries
$6
-
French Fries
$5
It's Friday, and you deserve a choice between a solid weekday lunch or an early weekend brunch. We are here for you!
Prices and Availability Subject to Change
Friday Lunch Specials
-
Fish & Chips
Beer battered, panko crusted halibut. Served with fries, cole slaw, house tartar and a lemon wedge
$18
-
Alaskan Halibut Fishwich
Beer battered & golden fried Alaskan halibut, cheddar cheese, shredded lettuce, tomato, tartar, toasted bun. Served with fries
$18
Salads & Starters
-
Prime Top Sirloin
Sliced jak’s prime top (5oz or 10oz cut), caramelized onions, tomatoes, romaine, balsamic vinaigrette, blue cheese crumbles
$23 - $31
-
Caesar
Romaine, croutons, caesar dressing served with lemon wedge
$9 - $11
-
Spinach
Spinach, mushrooms, bacon, eggs, mozzarella, toasted almonds, honey mustard dressing
$9 - $11
-
Greek Chicken
Chicken breast, cucumbers, red onions, kalamata olives, tomatoes, feta cheese, greek dressing, romaine
$9 - $11
-
Chop Chop
Grilled & chilled chicken breast, salami, provolone & parmesan, garbanzo beans, romaine, tossed in a balsamic vinaigrette & topped with diced tomatoes and basil
$10 - $13
-
Calamari Steak Crisps
w/ lemon caper aioli
$17
-
Southwest Artichoke Dip
Pepper jack, parmesan, green chiles, onion. served with garlic pita points
$14
Burgers & Sandwiches
Served with fries, or you may substitute sweet potato fries 2, onion rings 4, starter salad 4 or substitute any 1/2 salad (except top sirloin) 5 instead of fries with your burger or sandwich-
The Jak's Burger
1/2 pound patty served on a lightly buttered and toasted kaiser bun with cheddar cheese, roasted red pepper mayo, lettuce, tomato, and onion
$19
-
New York Steak Sandwich
Aged marinated Nebraska New York strip. Served on a lightly buttered toasted roll and finished with jak’s steak butter. Served with au-jus
$27
-
Prime Rib Dip
Thinly sliced prime-rib on a toasted roll. Served with au-jus
$21
-
Chophouse Dip
3/4 lb, house-ground beef served on a jak’s steak butter toasted roll with a side of au jus
$18
-
Chicken Sandwich
Marinated chicken breast grilled and served on a lightly buttered and toasted kaiser bun with caramelized onions, tomato, and lettuce
$16
-
Chicken Club Wrap
Grilled chicken, bacon, cheddar, lettuce, tomato, ranch in a spinach tortilla
$14
-
BLT
Bacon, lettuce, tomato, mayo, toasted sourdough
$13
Shareables and Small Plates
-
Bacon Wrapped Scallops
Alaskan scallops wrapped in hardwood smoked bacon. Ask your server about seasonal preparation.
$29
-
Jumbo Prawns
Ancho chili rubbed, finished with spicy chipotle crema or prepared scampi style
$31
-
Shrimp Cocktail
Pickled celery relish, horseradish sauce.
$17
-
Dungeness Crab Cakes
Saffron aioli, celery, apple, herbs
$28
-
Crisp Brussels Sprouts
Walnuts, herbs, garlic, caper, anchovy, jalapeño, and honey vinaigrette
$16
-
Sautéed Mushrooms
Cremini mushrooms, butter, white wine, garlic
$12
Benedicts & Scrambles
-
Classic
Canadian bacon, poached eggs, english muffin, hollandaise
$16
-
California
Tomato, spinach, avocado, poached eggs, hollandaise
$16
-
Dungeness Crab Cake
Dungeness crab cakes, poached eggs, brioche bread, hollandaise. Finished with citrus gremolata
$28
-
The JaK's Bene
Filet mignon, poached eggs, potato pancakes, bearnaise. Served with freshly baked brioche & fresh fruit
$23
-
Southwest Benedict
Poached eggs, chorizo patties, fresh chipotle cheddar cornbread finished with hollandaise and fresh pico de gallo
$16
-
Baja Scramble
3 eggs, chorizo, caramelized onions, pepper jack, fresh pico, avocado. Served with jak’s potatoes & flour tortillas (corn available)
$16
-
The Jak's Scramble
3 eggs, ground steak, caramelized onions, fresh spinach, and mushrooms topped with parmesan. Jak’s potatoes & a biscuit
$16
-
Veggie Scramble
3 eggs, shrooms, red peppers, caramelized onions, & spinach, topped with tomatoes & mozzarella. Served with jak’s potatoes & a biscuit
$14
-
Greek Scramble
3 eggs, spinach, diced tomatoes, onions, feta cheese. Served with pita points
$16
-
Simple Scramble
3 eggs, your choice of cheese. Served with jak’s potatoes & toast
$11
Breakfast Classics
-
Basic Eggs
2 eggs, jak’s potatoes & your choice of bacon or sausage
$13
-
The 509 Casserole
Sausage, potato pancake, cream, eggs & cheese with a touch of spice. Baked & served with a biscuit & a side of our sausage gravy
$14
-
Country Fried Steak
Buttermilk marinated top sirloin, breaded & topped with country-style sausage gravy. Served with two eggs, jak’s potatoes & a biscuit
$17
-
Sweet & Southern Steak Hash
Filet mignon, new york strip, potatoes, caramelized onions, sweet peppers in a honey cracked peppercorn glaze. Served with 2 eggs & a biscuit
$16
-
Biscuits & Gravy
House baked buttermilk biscuits, country-style gravy. Served with 2 eggs & jak’s potatoes
$15
-
French Toast
Egg bread in a cinnamon-vanilla custard topped with powdered sugar. Served with maple syrup, 2 eggs & your choice of bacon or sausage
$16
-
Belgian Waffle
Topped with sliced strawberries & whipped cream. Served with maple syrup, 2 eggs & your choice of bacon or sausage
$16
-
Steel Cut Oatmeal
With brown sugar, raisins & light cream. Served with a fruit cup
$8
Steaks & Eggs
Served with 2 eggs, jak’s potatoes & your choice of toast, biscuit, or english muffin-
Prime Top Sirloin
center-cut
5 ounce $25
-
New York Strip
Dry-aged, center-cut
12 ounce $60
-
Boneless Ribeye
Smokey marinated and served with fresh horseradish
18 ounce $62
Prices and Availability Subject to Change
Benedicts
Served with jak’s potatoes (except jak’s bene)-
The Jak's Bene
Filet mignon, poached eggs, potato pancakes, bearnaise. Served with freshly baked brioche & fresh fruit
$25
-
Dungeness Crab Cake
Dungeness crab cakes, poached eggs, brioche bread, hollandaise. Finished with citrus gremolata
$28
-
Classic
Canadian bacon, poached eggs, english muffin, hollandaise
$17
-
Southwest Benedict
Poached eggs, chorizo patties, fresh chipotle cheddar cornbread finished with hollandaise and fresh pico de gallo
$17
-
California
Tomato, spinach, avocado, poached eggs, hollandaise
$17
More Breakfast
-
The Jak's Scramble
3 eggs, ground steak, caramelized onions, fresh spinach, and mushrooms topped with parmesan. Jak’s potatoes & a biscuit
$16
-
Baja Scramble
3 eggs, chorizo, caramelized onions, pepper jack, fresh pico, avocado. Served with jak’s potatoes & flour tortillas (corn available)
$16
-
Veggie Scramble
3 eggs, shrooms, red peppers, caramelized onions, & spinach, topped with tomatoes & mozzarella. Served with jak’s potatoes & a biscuit
$14
-
Simple Scramble
3 eggs, your choice of cheese. Served with jak’s potatoes & toast
$11
-
Greek Scramble
3 eggs, spinach, diced tomatoes, onions, feta cheese. Served with pita points
$16
-
Scramble Adds
Extra cheese
Chopped bacon
Diced ham
Ground beef
Sausage
Chorizo
Spinach
Jalapeños
Roasted peppers
Mushrooms
Tomatoes
Caramelized onions
Each $2
-
Basic Eggs
2 eggs, jak’s potatoes & your choice of bacon or sausage
$13
-
The 509 Casserole
Sausage, potato pancake, cream, eggs & cheese with a touch of spice. Baked & served with a biscuit & a side of our sausage gravy
$14
-
Country Fried Steak
Buttermilk marinated top sirloin, breaded & topped with country-style sausage gravy. Served with two eggs, jak’s potatoes & a biscuit
$17
-
Biscuits & Gravy
House baked buttermilk biscuits, country-style gravy. Served with 2 eggs & jak’s potatoes
$15
-
Sweet Steak Hash
Filet mignon, new york strip, potatoes, caramelized onions, sweet peppers in a honey cracked peppercorn glaze. Served with 2 eggs & a biscuit
$16
-
Belgian Waffle
Topped with sliced strawberries & whipped cream. Served with maple syrup, 2 eggs & your choice of bacon or sausage
$16
-
French Toast
Egg bread in a cinnamon-vanilla custard topped with powdered sugar. Served with maple syrup, 2 eggs & your choice of bacon or sausage
$16
-
Steel Cut Oatmeal
With brown sugar, raisins & light cream. Served with a fruit cup
$8
Salads
-
Prime Top Sirloin
Sliced jak’s prime top (5oz or 10oz cut), caramelized onions, tomatoes, romaine, balsamic vinaigrette, blue cheese crumbles
$27 - $35
-
Caesar
Romaine, croutons, caesar dressing served with lemon wedge
$10 - $12
-
Spinach
Spinach, mushrooms, bacon, eggs, mozzarella, toasted almonds, honey mustard dressing
$11 - $13
-
Greek Chicken
Chicken breast, cucumbers, red onions, kalamata olives, tomatoes, feta cheese, greek dressing, romaine
$11 - $13
-
Chop Chop
Grilled & chilled chicken breast, salami, provolone & parmesan, garbanzo beans, romaine, tossed in a balsamic vinaigrette & topped with diced tomatoes and basil
$11 - $13
Steaks / Chops & Eggs
Served with 2 eggs, jak’s potatoes & your choice of toast, biscuit, or english muffin-
Filet Mignon
Our most tender cut. petite or regular cut
$59
$67
-
Prime Top Sirloin
Center-cut petite or regular cut
$23
$39
-
New York Strip
Dry-aged, center-cut 10oz cut
$60
-
Ribeye
Cold-smoked 18oz boneless cut served with fresh horseradish
$62
Burgers & Sandwiches
Served with fries, or you may substitute sweet potato fries 2, onion rings 4, starter salad 4 or substitute any 1/2 salad (except top sirloin) 5 instead of fries with your burger or sandwich-
The Jak's Burger
1/2 pound patty served on a lightly buttered and toasted kaiser bun with cheddar cheese, roasted red pepper mayo, lettuce, tomato, and onion
$19
-
Chophouse Dip
3/4 lb, house-ground beef served on a jak’s steak butter toasted roll with a side of au jus
$18
-
New York Steak Sandwich
Aged marinated nebraska n.y. served on a lightly buttered toasted roll and finished with jak’s steak butter. Served with house au jus
$23
-
Chicken Sandwich
Marinated chicken breast grilled and served on a lightly buttered and toasted kaiser bun with caramelized onions, tomato, and lettuce
$16